Food Packaging — Emissions in Czechia

Czechia: Food Packaging — Emissions was 615.6 kt in 2023. ▼ Falling

Latest (2023)
615.6 kt
Change on year
unchanged
World rank
35th
of 133 countries
All-time high
1,369 kt
in 1996
All-time low
615.6 kt
in 2022
Years of data
31
1993–2023

Food Packaging — Emissions in Czechia, 1993–2023

05001.0k1.5k1993200820231993: 1.1k kt1994: 1.3k kt1995: 1.4k kt1996: 1.4k kt1997: 1.3k kt1998: 1.3k kt1999: 1.1k kt2000: 1.2k kt2001: 1.2k kt2002: 1.1k kt2003: 1.0k kt2004: 1.1k kt2005: 1.1k kt2006: 1.1k kt2007: 1.1k kt2008: 1.1k kt2009: 881.7 kt2010: 750.5 kt2011: 725.1 kt2012: 700.7 kt2013: 659.5 kt2014: 647.5 kt2015: 673 kt2016: 716.9 kt2017: 708.1 kt2018: 702.6 kt2019: 636.9 kt2020: 641.4 kt2021: 673.4 kt2022: 615.6 kt2023: 615.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food packaging — emissions in Czechia stood at 615.6 kt. That is the lowest value across all 31 years on record.

The figure is down 6.7% over ten years.

Over the whole period, food packaging — emissions in Czechia peaked at 1,369 kt in 1996 and was at its lowest, 615.6 kt, in 2022.

Czechia ranks 35th of 133 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,268 kt 1,109 kt 1,369 kt 7
2000s 1,091 kt 881.67 kt 1,208 kt 10
2010s 692.08 kt 636.85 kt 750.55 kt 10
2020s 636.49 kt 615.6 kt 673.38 kt 4

Countries ranked near Czechia

  1. 32 Bahrain 744.53 kt compare
  2. 33 Finland 695.16 kt compare
  3. 34 Austria 668.11 kt compare
  4. 36 Ukraine 578.07 kt compare
  5. 37 Slovakia 563.31 kt compare
  6. 38 Morocco 547.79 kt compare

See the full ranking of 168 places →

More climate change data for Czechia

All data for Czechia →

Frequently asked questions

What is food packaging — emissions in Czechia?
Food packaging — emissions in Czechia was 615.6 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Czechia?
The highest recorded value was 1,369 kt in 1996.
What is the lowest food packaging — emissions recorded in Czechia?
The lowest recorded value was 615.6 kt in 2022.
How does Czechia rank for food packaging — emissions?
Czechia ranks 35th out of 133 countries with data for 2023.
Is food packaging — emissions rising or falling in Czechia?
Over the last ten years it is down 6.7%. The long-run trend across the full record is falling.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.