Croatia vs Switzerland: Food Packaging — Emissions
Food Packaging — Emissions over time
- Croatia
- Switzerland
How they compare
Switzerland currently reports 91.27 kt against 83.93 kt in Croatia, a difference of 7.34 kt.
That makes Switzerland's figure about 1.1 times Croatia's.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 71st and Switzerland ranks 70th of 133 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Switzerland in 2.
Head to head by decade
| Decade | Croatia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 272.41 kt | 219.84 kt | 52.57 kt | Croatia |
| 2000s | 212.71 kt | 159.06 kt | 53.65 kt | Croatia |
| 2010s | 98.76 kt | 106.75 kt | 7.99 kt | Switzerland |
| 2020s | 82.68 kt | 91.91 kt | 9.23 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Croatia or Switzerland?
- Switzerland, at 91.27 kt against 83.93 kt in Croatia as of 2023.
- What is the difference in food packaging — emissions between Croatia and Switzerland?
- 7.34 kt, with Switzerland ahead.
- How many years of comparable data are there for Croatia and Switzerland?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Switzerland rank globally for food packaging — emissions?
- Croatia ranks 71st and Switzerland ranks 70th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.