Croatia, Republic of vs Tajikistan, Republic of: Food Packaging β Emissions
Food Packaging β Emissions over time
- Croatia, Republic of
- Tajikistan, Republic of
How they compare
Croatia, Republic of currently reports 83.93 kt against 77.4 kt in Tajikistan, Republic of, a difference of 6.53 kt.
That makes Croatia, Republic of's figure about 1.1 times Tajikistan, Republic of's.
Across all 30 years both countries report, Croatia, Republic of has been ahead every year.
Croatia, Republic of ranks 66th and Tajikistan, Republic of ranks 67th of 120 countries.
Croatia, Republic of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia, Republic of | Tajikistan, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 268.15 kt | 0.0291 kt | 268.12 kt | Croatia, Republic of |
| 2000s | 212.71 kt | 0.1945 kt | 212.51 kt | Croatia, Republic of |
| 2010s | 98.76 kt | 10.74 kt | 88.03 kt | Croatia, Republic of |
| 2020s | 82.68 kt | 62.07 kt | 20.61 kt | Croatia, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging β emissions, Croatia, Republic of or Tajikistan, Republic of?
- Croatia, Republic of, at 83.93 kt against 77.4 kt in Tajikistan, Republic of as of 2023.
- What is the difference in food packaging β emissions between Croatia, Republic of and Tajikistan, Republic of?
- 6.53 kt, with Croatia, Republic of ahead.
- How many years of comparable data are there for Croatia, Republic of and Tajikistan, Republic of?
- 30 years are reported by both, from 1994 to 2023.
- How do Croatia, Republic of and Tajikistan, Republic of rank globally for food packaging β emissions?
- Croatia, Republic of ranks 66th and Tajikistan, Republic of ranks 67th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging β Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.