El Salvador vs Guyana: Food Packaging — Emissions (CO2)
Food Packaging — Emissions (CO2) over time
- El Salvador
- Guyana
How they compare
El Salvador currently reports 0.014 kt against 0.0002 kt in Guyana, a difference of 0.0138 kt.
That makes El Salvador's figure about 57.0 times Guyana's.
Across all 8 years both countries report, El Salvador has been ahead every year.
El Salvador ranks 131st and Guyana ranks 134th of 134 countries.
El Salvador has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | El Salvador | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.022 kt | 0.0036 kt | 0.0183 kt | El Salvador |
| 2020s | 0.0147 kt | 0.0014 kt | 0.0133 kt | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, El Salvador or Guyana?
- El Salvador, at 0.014 kt against 0.0002 kt in Guyana as of 2023.
- What is the difference in food packaging — emissions between El Salvador and Guyana?
- 0.0138 kt, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Guyana?
- 8 years are reported by both, from 2016 to 2023.
- How do El Salvador and Guyana rank globally for food packaging — emissions?
- El Salvador ranks 131st and Guyana ranks 134th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.