Netherlands (Kingdom of the) vs Qatar: Food Packaging — Emissions
Food Packaging — Emissions over time
- Netherlands (Kingdom of the)
- Qatar
How they compare
Qatar currently reports 894.03 kt against 786.18 kt in Netherlands (Kingdom of the), a difference of 107.85 kt.
That makes Qatar's figure about 1.1 times Netherlands (Kingdom of the)'s.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Netherlands (Kingdom of the) ahead.
Netherlands (Kingdom of the) ranks 30th and Qatar ranks 27th of 120 countries.
Across the 4 decades both report, Netherlands (Kingdom of the) averaged higher in 3 and Qatar in 1.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,492 kt | 72.39 kt | 1,420 kt | Netherlands (Kingdom of the) |
| 2000s | 1,286 kt | 103.32 kt | 1,183 kt | Netherlands (Kingdom of the) |
| 2010s | 984.95 kt | 529.77 kt | 455.18 kt | Netherlands (Kingdom of the) |
| 2020s | 800.28 kt | 871.58 kt | 71.3 kt | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Netherlands (Kingdom of the) or Qatar?
- Qatar, at 894.03 kt against 786.18 kt in Netherlands (Kingdom of the) as of 2023.
- What is the difference in food packaging — emissions between Netherlands (Kingdom of the) and Qatar?
- 107.85 kt, with Qatar ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Qatar?
- 34 years are reported by both, from 1990 to 2023.
- How do Netherlands (Kingdom of the) and Qatar rank globally for food packaging — emissions?
- Netherlands (Kingdom of the) ranks 30th and Qatar ranks 27th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.