Oman vs Trinidad and Tobago: Food Packaging — Emissions
Food Packaging — Emissions over time
- Oman
- Trinidad and Tobago
How they compare
Oman currently reports 68.37 kt against 65.19 kt in Trinidad and Tobago, a difference of 3.18 kt.
The two have swapped places 5 times across 16 shared years of data; in 2008 it was Trinidad and Tobago ahead.
Oman ranks 71st and Trinidad and Tobago ranks 72nd of 120 countries.
Across the 3 decades both report, Oman averaged higher in 1 and Trinidad and Tobago in 2.
Head to head by decade
| Decade | Oman | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 67.35 kt | 95.6 kt | 28.25 kt | Trinidad and Tobago |
| 2010s | 110.22 kt | 87.87 kt | 22.35 kt | Oman |
| 2020s | 61.39 kt | 64.55 kt | 3.16 kt | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Oman or Trinidad and Tobago?
- Oman, at 68.37 kt against 65.19 kt in Trinidad and Tobago as of 2023.
- What is the difference in food packaging — emissions between Oman and Trinidad and Tobago?
- 3.18 kt, with Oman ahead.
- How many years of comparable data are there for Oman and Trinidad and Tobago?
- 16 years are reported by both, from 2008 to 2023.
- How do Oman and Trinidad and Tobago rank globally for food packaging — emissions?
- Oman ranks 71st and Trinidad and Tobago ranks 72nd of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.