Brazil vs Russia: Food Packaging — Emissions (CO2eq)
Food Packaging — Emissions (CO2eq) over time
- Brazil
- Russia
How they compare
Russia currently reports 12,397 kt against 5,313 kt in Brazil, a difference of 7,084 kt.
That makes Russia's figure about 2.3 times Brazil's.
Across all 32 years both countries report, Russia has been ahead every year.
Brazil ranks 8th and Russia ranks 5th of 146 countries.
Russia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,079 kt | 7,541 kt | 6,462 kt | Russia |
| 2000s | 1,282 kt | 11,342 kt | 10,060 kt | Russia |
| 2010s | 2,784 kt | 12,895 kt | 10,111 kt | Russia |
| 2020s | 5,478 kt | 12,296 kt | 6,818 kt | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq), Brazil or Russia?
- Russia, at 12,397 kt against 5,313 kt in Brazil as of 2023.
- What is the difference in food packaging — emissions (co2eq) between Brazil and Russia?
- 7,084 kt, with Russia ahead.
- How many years of comparable data are there for Brazil and Russia?
- 32 years are reported by both, from 1992 to 2023.
- How do Brazil and Russia rank globally for food packaging — emissions (co2eq)?
- Brazil ranks 8th and Russia ranks 5th of 146 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf