Brunei vs Ghana: Food Packaging — Emissions (CO2eq)
Food Packaging — Emissions (CO2eq) over time
- Brunei
- Ghana
How they compare
Ghana currently reports 4.31 kt against 4.23 kt in Brunei, a difference of 0.08 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Ghana ahead.
Brunei ranks 119th and Ghana ranks 118th of 146 countries.
Across the 4 decades both report, Brunei averaged higher in 1 and Ghana in 2.
Head to head by decade
| Decade | Brunei | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0727 kt | 0.0727 kt | Ghana |
| 2000s | 0 kt | 0 kt | 0 kt | — |
| 2010s | 0.1265 kt | 0.6975 kt | 0.5709 kt | Ghana |
| 2020s | 4.23 kt | 3.8 kt | 0.4292 kt | Brunei |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq), Brunei or Ghana?
- Ghana, at 4.31 kt against 4.23 kt in Brunei as of 2023.
- What is the difference in food packaging — emissions (co2eq) between Brunei and Ghana?
- 0.08 kt, with Ghana ahead.
- How many years of comparable data are there for Brunei and Ghana?
- 34 years are reported by both, from 1990 to 2023.
- How do Brunei and Ghana rank globally for food packaging — emissions (co2eq)?
- Brunei ranks 119th and Ghana ranks 118th of 146 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf