Brunei vs Uganda: Food Packaging — Emissions (CO2eq)

Brunei
4.23 kt
in 2023
Uganda
4.84 kt
in 2023
Brunei rank
119th
Uganda rank
117th

Food Packaging — Emissions (CO2eq) over time

  • Brunei
  • Uganda
0246199020062023

How they compare

Uganda currently reports 4.84 kt against 4.23 kt in Brunei, a difference of 0.61 kt.

That makes Uganda's figure about 1.1 times Brunei's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Uganda ahead.

Brunei ranks 119th and Uganda ranks 117th of 146 countries.

Across the 4 decades both report, Brunei averaged higher in 1 and Uganda in 2.

Head to head by decade

Decade Brunei Uganda Difference Ahead
1990s 0 kt 0 kt 0 kt
2000s 0 kt 1.38 kt 1.38 kt Uganda
2010s 0.1265 kt 2.84 kt 2.71 kt Uganda
2020s 4.23 kt 4.13 kt 0.1069 kt Brunei

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), Brunei or Uganda?
Uganda, at 4.84 kt against 4.23 kt in Brunei as of 2023.
What is the difference in food packaging — emissions (co2eq) between Brunei and Uganda?
0.61 kt, with Uganda ahead.
How many years of comparable data are there for Brunei and Uganda?
34 years are reported by both, from 1990 to 2023.
How do Brunei and Uganda rank globally for food packaging — emissions (co2eq)?
Brunei ranks 119th and Uganda ranks 117th of 146 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brunei vs Uganda: Food Packaging — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-ar5-fao-tier-1/brunei-darussalam/uganda/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 5,952 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf