Chile vs United Kingdom: Food Packaging — Emissions (CO2eq)
Food Packaging — Emissions (CO2eq) over time
- Chile
- United Kingdom
How they compare
United Kingdom currently reports 1,780 kt against 1,412 kt in Chile, a difference of 368 kt.
That makes United Kingdom's figure about 1.3 times Chile's.
Across all 34 years both countries report, United Kingdom has been ahead every year.
Chile ranks 32nd and United Kingdom ranks 30th of 146 countries.
United Kingdom has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 304.4 kt | 4,200 kt | 3,896 kt | United Kingdom |
| 2000s | 574.31 kt | 3,547 kt | 2,973 kt | United Kingdom |
| 2010s | 1,032 kt | 2,642 kt | 1,610 kt | United Kingdom |
| 2020s | 1,382 kt | 1,776 kt | 394.13 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq), Chile or United Kingdom?
- United Kingdom, at 1,780 kt against 1,412 kt in Chile as of 2023.
- What is the difference in food packaging — emissions (co2eq) between Chile and United Kingdom?
- 368 kt, with United Kingdom ahead.
- How many years of comparable data are there for Chile and United Kingdom?
- 34 years are reported by both, from 1990 to 2023.
- How do Chile and United Kingdom rank globally for food packaging — emissions (co2eq)?
- Chile ranks 32nd and United Kingdom ranks 30th of 146 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf