Democratic Republic of the Congo vs Micronesia: Food Packaging — Emissions (CO2eq)
Food Packaging — Emissions (CO2eq) over time
- Democratic Republic of the Congo
- Micronesia
How they compare
Democratic Republic of the Congo currently reports 0.0305 kt against 0 kt in Micronesia, a difference of 0.0305 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Micronesia ahead.
Democratic Republic of the Congo ranks 15th and Micronesia ranks 16th of 16 countries.
Across the 4 decades both report, Democratic Republic of the Congo averaged higher in 2 and Micronesia in 2.
Head to head by decade
| Decade | Democratic Republic of the Congo | Micronesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8086 kt | 8.01 kt | 7.2 kt | Micronesia |
| 2000s | 0 kt | 1.17 kt | 1.17 kt | Micronesia |
| 2010s | 2.41 kt | 0 kt | 2.41 kt | Democratic Republic of the Congo |
| 2020s | 0.254 kt | 0 kt | 0.254 kt | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq), Democratic Republic of the Congo or Micronesia?
- Democratic Republic of the Congo, at 0.0305 kt against 0 kt in Micronesia as of 2023.
- What is the difference in food packaging — emissions (co2eq) between Democratic Republic of the Congo and Micronesia?
- 0.0305 kt, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Micronesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Democratic Republic of the Congo and Micronesia rank globally for food packaging — emissions (co2eq)?
- Democratic Republic of the Congo ranks 15th and Micronesia ranks 16th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf