Benin vs Latvia: Food Packaging — Emissions (CO2eq) (AR5)

Benin
23.25 kt
in 2023
Latvia
25.86 kt
in 2023
Benin rank
94th
Latvia rank
92nd

Food Packaging — Emissions (CO2eq) (AR5) over time

  • Benin
  • Latvia
020406080199220072023

How they compare

Latvia currently reports 25.86 kt against 23.25 kt in Benin, a difference of 2.61 kt.

That makes Latvia's figure about 1.1 times Benin's.

The two have swapped places 4 times across 28 shared years of data; in 1996 it was Latvia ahead.

Benin ranks 94th and Latvia ranks 92nd of 134 countries.

Latvia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Benin Latvia Difference Ahead
1990s 6.01 kt 53.41 kt 47.4 kt Latvia
2000s 19.48 kt 37.8 kt 18.32 kt Latvia
2010s 24.56 kt 27.38 kt 2.82 kt Latvia
2020s 23.29 kt 27.04 kt 3.75 kt Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), Benin or Latvia?
Latvia, at 25.86 kt against 23.25 kt in Benin as of 2023.
What is the difference in food packaging — emissions (co2eq) between Benin and Latvia?
2.61 kt, with Latvia ahead.
How many years of comparable data are there for Benin and Latvia?
28 years are reported by both, from 1996 to 2023.
How do Benin and Latvia rank globally for food packaging — emissions (co2eq)?
Benin ranks 94th and Latvia ranks 92nd of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Latvia: Food Packaging — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-ar5/benin/latvia/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.