Chile vs Qatar: Food Packaging — Emissions (CO2eq)

Chile
1,412 kt
in 2023
Qatar
894.9 kt
in 2023
Chile rank
26th
Qatar rank
28th

Food Packaging — Emissions (CO2eq) over time

  • Chile
  • Qatar
05001.0k1.5k199020062023

How they compare

Chile currently reports 1,412 kt against 894.9 kt in Qatar, a difference of 517.1 kt.

That makes Chile's figure about 1.6 times Qatar's.

Across all 34 years both countries report, Chile has been ahead every year.

Chile ranks 26th and Qatar ranks 28th of 133 countries.

Chile has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chile Qatar Difference Ahead
1990s 304.4 kt 72.46 kt 231.94 kt Chile
2000s 574.31 kt 103.42 kt 470.89 kt Chile
2010s 1,032 kt 530.28 kt 501.93 kt Chile
2020s 1,382 kt 872.43 kt 509.51 kt Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), Chile or Qatar?
Chile, at 1,412 kt against 894.9 kt in Qatar as of 2023.
What is the difference in food packaging — emissions (co2eq) between Chile and Qatar?
517.1 kt, with Chile ahead.
How many years of comparable data are there for Chile and Qatar?
34 years are reported by both, from 1990 to 2023.
How do Chile and Qatar rank globally for food packaging — emissions (co2eq)?
Chile ranks 26th and Qatar ranks 28th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.