Food Packaging — Emissions (CO2eq) (AR5) in Chile

Chile: Food Packaging — Emissions (CO2eq) (AR5) was 1,412 kt in 2023. ◆ Volatile

Latest (2023)
1,412 kt
Change on year
unchanged
World rank
27th
of 134 countries
All-time high
1,412 kt
in 2022
All-time low
188.08 kt
in 1990
Years of data
34
1990–2023

Food Packaging — Emissions (CO2eq) in Chile, 1990–2023

2505007501.0k1.2k1.5k1990200620231990: 188.1 kt1991: 207.8 kt1992: 213.1 kt1993: 201.8 kt1994: 256.3 kt1995: 283.4 kt1996: 420 kt1997: 414.6 kt1998: 415 kt1999: 444 kt2000: 459.7 kt2001: 399.5 kt2002: 454.6 kt2003: 456.9 kt2004: 501.2 kt2005: 485.9 kt2006: 590.1 kt2007: 794 kt2008: 770.3 kt2009: 831.1 kt2010: 719.4 kt2011: 832.9 kt2012: 1.2k kt2013: 1.2k kt2014: 881.6 kt2015: 856.9 kt2016: 1.1k kt2017: 1.0k kt2018: 1.1k kt2019: 1.4k kt2020: 1.4k kt2021: 1.3k kt2022: 1.4k kt2023: 1.4k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions (co2eq) in Chile is 1,412 kt, measured in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 15.0% over ten years.

Over the whole period, food packaging — emissions (co2eq) in Chile peaked at 1,412 kt in 2022 and was at its lowest, 188.08 kt, in 1990.

Chile ranks 27th of 134 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (CO2eq) (AR5) in Chile, year by year

Annual values for Food Packaging — Emissions (CO2eq) (AR5) in Chile, 1990 to 2023.
Year kt Change
1990 188.08 kt —
1991 207.82 kt +10.5%
1992 213.09 kt +2.5%
1993 201.75 kt -5.3%
1994 256.33 kt +27.0%
1995 283.4 kt +10.6%
1996 420 kt +48.2%
1997 414.63 kt -1.3%
1998 414.96 kt +0.1%
1999 443.97 kt +7.0%
2000 459.74 kt +3.6%
2001 399.46 kt -13.1%
2002 454.59 kt +13.8%
2003 456.88 kt +0.5%
2004 501.17 kt +9.7%
2005 485.86 kt -3.1%
2006 590.1 kt +21.5%
2007 793.97 kt +34.5%
2008 770.25 kt -3.0%
2009 831.09 kt +7.9%
2010 719.39 kt -13.4%
2011 832.86 kt +15.8%
2012 1,229 kt +47.5%
2013 1,228 kt -0.1%
2014 881.58 kt -28.2%
2015 856.92 kt -2.8%
2016 1,056 kt +23.2%
2017 1,028 kt -2.7%
2018 1,109 kt +7.9%
2019 1,382 kt +24.6%
2020 1,368 kt -1.0%
2021 1,335 kt -2.4%
2022 1,412 kt +5.8%
2023 1,412 kt +0.0%

Chile compared with similar countries

  • Chile's 1,412 kt is above the median for high income countries, which is 167.56 kt, 8.4× the median. (49 countries reporting)
  • Chile's 1,412 kt is above the median for Latin America & Caribbean, which is 42.4 kt, 33.3× the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 304.4 kt 188.08 kt 443.97 kt 10
2000s 574.31 kt 399.46 kt 831.09 kt 10
2010s 1,032 kt 719.39 kt 1,382 kt 10
2020s 1,382 kt 1,335 kt 1,412 kt 4

Countries ranked near Chile

  1. 24 France 1,921 kt compare
  2. 25 Mexico 1,844 kt compare
  3. 26 United Kingdom of Great Britain and Northern Ireland 1,780 kt compare
  4. 28 Uzbekistan 914.84 kt compare
  5. 29 Qatar 894.9 kt compare
  6. 30 Colombia 834.35 kt compare

See the full ranking of 168 places →

More climate change data for Chile

All data for Chile →

Frequently asked questions

What is food packaging — emissions (co2eq) in Chile?
Food packaging — emissions (co2eq) in Chile was 1,412 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions (co2eq) recorded in Chile?
The highest recorded value was 1,412 kt in 2022.
What is the lowest food packaging — emissions (co2eq) recorded in Chile?
The lowest recorded value was 188.08 kt in 1990.
How does Chile rank for food packaging — emissions (co2eq)?
Chile ranks 27th out of 134 countries with data for 2023.
Is food packaging — emissions (co2eq) rising or falling in Chile?
Over the last ten years it is up 15.0%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions (CO2eq) in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2eq-ar5/chile/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.