China vs Türkiye: Food Packaging — Emissions (CO2eq)

China
99,753 kt
in 2023
Türkiye
3,222 kt
in 2023
China rank
1st
Türkiye rank
2nd

Food Packaging — Emissions (CO2eq) over time

  • China
  • Türkiye
025.0k50.0k75.0k100.0k199020062023

How they compare

China currently reports 99,753 kt against 3,222 kt in Türkiye, a difference of 96,531 kt.

That makes China's figure about 31.0 times Türkiye's.

Across all 34 years both countries report, China has been ahead every year.

China ranks 1st and Türkiye ranks 2nd of 120 countries.

China has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade China Türkiye Difference Ahead
1990s 8,869 kt 1,036 kt 7,833 kt China
2000s 69,863 kt 1,420 kt 68,443 kt China
2010s 98,204 kt 2,376 kt 95,827 kt China
2020s 92,249 kt 3,227 kt 89,021 kt China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), China or Türkiye?
China, at 99,753 kt against 3,222 kt in Türkiye as of 2023.
What is the difference in food packaging — emissions (co2eq) between China and Türkiye?
96,531 kt, with China ahead.
How many years of comparable data are there for China and Türkiye?
34 years are reported by both, from 1990 to 2023.
How do China and Türkiye rank globally for food packaging — emissions (co2eq)?
China ranks 1st and Türkiye ranks 2nd of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Türkiye: Food Packaging — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-ar5/china/turkiye-2/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.