Cuba vs Suriname: Food Packaging — Emissions (CO2eq) (AR5)
Food Packaging — Emissions (CO2eq) (AR5) over time
- Cuba
- Suriname
How they compare
Suriname currently reports 1.22 kt against 0.0995 kt in Cuba, a difference of 1.12 kt.
That makes Suriname's figure about 12.3 times Cuba's.
Across all 9 years both countries report, Suriname has been ahead every year.
Cuba ranks 129th and Suriname ranks 126th of 134 countries.
Suriname has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq), Cuba or Suriname?
- Suriname, at 1.22 kt against 0.0995 kt in Cuba as of 2019.
- What is the difference in food packaging — emissions (co2eq) between Cuba and Suriname?
- 1.12 kt, with Suriname ahead.
- How many years of comparable data are there for Cuba and Suriname?
- 9 years are reported by both, from 2011 to 2019.
- How do Cuba and Suriname rank globally for food packaging — emissions (co2eq)?
- Cuba ranks 129th and Suriname ranks 126th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.