France vs Mexico: Food Packaging — Emissions (CO2eq) (AR5)
Food Packaging — Emissions (CO2eq) (AR5) over time
- France
- Mexico
How they compare
France currently reports 1,921 kt against 1,844 kt in Mexico, a difference of 77 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Mexico ahead.
France ranks 24th and Mexico ranks 25th of 134 countries.
Across the 4 decades both report, France averaged higher in 1 and Mexico in 3.
Head to head by decade
| Decade | France | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,782 kt | 3,306 kt | 523.84 kt | Mexico |
| 2000s | 2,328 kt | 2,897 kt | 568.32 kt | Mexico |
| 2010s | 1,800 kt | 2,357 kt | 556.93 kt | Mexico |
| 2020s | 1,864 kt | 1,857 kt | 7.6 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq), France or Mexico?
- France, at 1,921 kt against 1,844 kt in Mexico as of 2023.
- What is the difference in food packaging — emissions (co2eq) between France and Mexico?
- 77 kt, with France ahead.
- How many years of comparable data are there for France and Mexico?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Mexico rank globally for food packaging — emissions (co2eq)?
- France ranks 24th and Mexico ranks 25th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.