Cote d'Ivoire vs Sudan (former): Food Packaging — Emissions (CO2eq) from CH4
Food Packaging — Emissions (CO2eq) from CH4 over time
- Cote d'Ivoire
- Sudan (former)
How they compare
Sudan (former) currently reports 0.0225 kt against 0.019 kt in Cote d'Ivoire, a difference of 0.0035 kt.
That makes Sudan (former)'s figure about 1.2 times Cote d'Ivoire's.
The two have swapped places 2 times across 16 shared years of data; in 1996 it was Sudan (former) ahead.
Cote d'Ivoire ranks 106th and Sudan (former) ranks 104th of 145 countries.
Sudan (former) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0006 kt | 0.0005 kt | Sudan (former) |
| 2000s | 0.0007 kt | 0.0054 kt | 0.0046 kt | Sudan (former) |
| 2010s | 0.0015 kt | 0.0324 kt | 0.0308 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq) from ch4, Cote d'Ivoire or Sudan (former)?
- Sudan (former), at 0.0225 kt against 0.019 kt in Cote d'Ivoire as of 2011.
- What is the difference in food packaging — emissions (co2eq) from ch4 between Cote d'Ivoire and Sudan (former)?
- 0.0035 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Cote d'Ivoire and Sudan (former)?
- 16 years are reported by both, from 1996 to 2011.
- How do Cote d'Ivoire and Sudan (former) rank globally for food packaging — emissions (co2eq) from ch4?
- Cote d'Ivoire ranks 106th and Sudan (former) ranks 104th of 145 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf