Cote d'Ivoire vs Trinidad and Tobago: Food Packaging — Emissions (CO2eq) from N2O
Food Packaging — Emissions (CO2eq) from N2O over time
- Cote d'Ivoire
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 0.0307 kt against 0.0246 kt in Cote d'Ivoire, a difference of 0.0061 kt.
That makes Trinidad and Tobago's figure about 1.2 times Cote d'Ivoire's.
Across all 34 years both countries report, Trinidad and Tobago has been ahead every year.
Cote d'Ivoire ranks 105th and Trinidad and Tobago ranks 103rd of 145 countries.
Trinidad and Tobago has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0283 kt | 0.0282 kt | Trinidad and Tobago |
| 2000s | 0.0011 kt | 0.044 kt | 0.0429 kt | Trinidad and Tobago |
| 2010s | 0.009 kt | 0.0415 kt | 0.0325 kt | Trinidad and Tobago |
| 2020s | 0.0222 kt | 0.0305 kt | 0.0082 kt | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq) from n2o, Cote d'Ivoire or Trinidad and Tobago?
- Trinidad and Tobago, at 0.0307 kt against 0.0246 kt in Cote d'Ivoire as of 2023.
- What is the difference in food packaging — emissions (co2eq) from n2o between Cote d'Ivoire and Trinidad and Tobago?
- 0.0061 kt, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Cote d'Ivoire and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Cote d'Ivoire and Trinidad and Tobago rank globally for food packaging — emissions (co2eq) from n2o?
- Cote d'Ivoire ranks 105th and Trinidad and Tobago ranks 103rd of 145 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf