Ghana vs Singapore: Food Packaging — Emissions (CO2eq) from N2O

Ghana
0.005 kt
in 2023
Singapore
0.0053 kt
in 2023
Ghana rank
110th
Singapore rank
109th

Food Packaging — Emissions (CO2eq) from N2O over time

  • Ghana
  • Singapore
00.020.040.060.08199020062023

How they compare

Singapore currently reports 0.0053 kt against 0.005 kt in Ghana, a difference of 0.0003 kt.

That makes Singapore's figure about 1.1 times Ghana's.

Across all 34 years both countries report, Singapore has been ahead every year.

Ghana ranks 110th and Singapore ranks 109th of 120 countries.

Singapore has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ghana Singapore Difference Ahead
1990s 0.0002 kt 0.0643 kt 0.0642 kt Singapore
2000s 0 kt 0.0596 kt 0.0596 kt Singapore
2010s 0.001 kt 0.011 kt 0.01 kt Singapore
2020s 0.0043 kt 0.0052 kt 0.0009 kt Singapore

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq) from n2o, Ghana or Singapore?
Singapore, at 0.0053 kt against 0.005 kt in Ghana as of 2023.
What is the difference in food packaging — emissions (co2eq) from n2o between Ghana and Singapore?
0.0003 kt, with Singapore ahead.
How many years of comparable data are there for Ghana and Singapore?
34 years are reported by both, from 1990 to 2023.
How do Ghana and Singapore rank globally for food packaging — emissions (co2eq) from n2o?
Ghana ranks 110th and Singapore ranks 109th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Singapore: Food Packaging — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-from-n2o-ar5-fao-tier-1/ghana/singapore/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf