Jamaica vs Latvia: Food Packaging — Emissions (CO2eq) from N2O
Food Packaging — Emissions (CO2eq) from N2O over time
- Jamaica
- Latvia
How they compare
Jamaica currently reports 0.0225 kt against 0.0209 kt in Latvia, a difference of 0.0016 kt.
That makes Jamaica's figure about 1.1 times Latvia's.
The two have swapped places 1 time across 16 shared years of data; in 2008 it was Latvia ahead.
Jamaica ranks 94th and Latvia ranks 96th of 120 countries.
Across the 3 decades both report, Jamaica averaged higher in 2 and Latvia in 1.
Head to head by decade
| Decade | Jamaica | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0182 kt | 0.0231 kt | 0.0049 kt | Latvia |
| 2010s | 0.0291 kt | 0.0229 kt | 0.0063 kt | Jamaica |
| 2020s | 0.0565 kt | 0.0215 kt | 0.0349 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq) from n2o, Jamaica or Latvia?
- Jamaica, at 0.0225 kt against 0.0209 kt in Latvia as of 2023.
- What is the difference in food packaging — emissions (co2eq) from n2o between Jamaica and Latvia?
- 0.0016 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Latvia?
- 16 years are reported by both, from 2008 to 2023.
- How do Jamaica and Latvia rank globally for food packaging — emissions (co2eq) from n2o?
- Jamaica ranks 94th and Latvia ranks 96th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf