Bolivia (Plurinational State of) vs Democratic Republic of the Congo: Food Packaging — Emissions
Food Packaging — Emissions over time
- Bolivia (Plurinational State of)
- Democratic Republic of the Congo
How they compare
Bolivia (Plurinational State of) currently reports 0.0001 kt against 0 kt in Democratic Republic of the Congo, a difference of 0.0001 kt.
The two have swapped places 3 times across 13 shared years of data; in 2011 it was Democratic Republic of the Congo ahead.
Bolivia (Plurinational State of) ranks 11th and Democratic Republic of the Congo ranks 13th of 16 countries.
Bolivia (Plurinational State of) has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0001 kt | 0 kt | 0 kt | Bolivia (Plurinational State of) |
| 2020s | 0.0001 kt | 0 kt | 0.0001 kt | Bolivia (Plurinational State of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Bolivia (Plurinational State of) or Democratic Republic of the Congo?
- Bolivia (Plurinational State of), at 0.0001 kt against 0 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in food packaging — emissions between Bolivia (Plurinational State of) and Democratic Republic of the Congo?
- 0.0001 kt, with Bolivia (Plurinational State of) ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Democratic Republic of the Congo?
- 13 years are reported by both, from 2011 to 2023.
- How do Bolivia (Plurinational State of) and Democratic Republic of the Congo rank globally for food packaging — emissions?
- Bolivia (Plurinational State of) ranks 11th and Democratic Republic of the Congo ranks 13th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf