Food Packaging — Emissions in Democratic Republic of the Congo

Democratic Republic of the Congo: Food Packaging — Emissions was 0 kt in 2023. ◆ Volatile

Latest (2023)
0 kt
World rank
13th
of 16 countries
All-time high
0.0001 kt
in 2016
All-time low
0 kt
in 1990
Years of data
34
1990–2023

Food Packaging — Emissions in Democratic Republic of the Congo, 1990–2023

0000001990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food packaging — emissions in Democratic Republic of the Congo stood at 0 kt. That is the lowest value across all 34 years on record.

Compared with earlier readings it is down 100.0% over five years.

Over the whole period, food packaging — emissions in Democratic Republic of the Congo peaked at 0.0001 kt in 2016 and was at its lowest, 0 kt, in 1990.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions in Democratic Republic of the Congo, year by year

Annual values for Food Packaging — Emissions (N2O) in Democratic Republic of the Congo, 1990 to 2023.
Year kt Change
1990 0 kt
1991 0 kt
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0 kt
2000 0 kt
2001 0 kt
2002 0 kt
2003 0 kt
2004 0 kt
2005 0 kt
2006 0 kt
2007 0 kt
2008 0 kt
2009 0 kt
2010 0 kt
2011 0 kt
2012 0 kt
2013 0 kt
2014 0 kt
2015 0 kt
2016 0.0001 kt
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0 kt -100.0%
2020 0 kt
2021 0 kt
2022 0 kt
2023 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 kt 0 kt 0 kt 10
2000s 0 kt 0 kt 0 kt 10
2010s 0 kt 0 kt 0.0001 kt 10
2020s 0 kt 0 kt 0 kt 4

Countries ranked near Democratic Republic of the Congo

  1. 10 Republic of Korea 0.0429 kt compare
  2. 10 United Republic of Tanzania 0.0002 kt compare
  3. 11 Bolivia (Plurinational State of) 0.0001 kt compare
  4. 11 China, Taiwan Province of 0.0392 kt compare
  5. 11 Republic of Moldova 0.0001 kt compare
  6. 12 Brazil 0.0362 kt compare
  7. 13 Democratic People's Republic of Korea 0 kt compare
  8. 13 Kazakhstan 0.0314 kt compare
  9. 13 Syrian Arab Republic 0 kt
  10. 13 Micronesia 0 kt compare
  11. 14 Poland 0.0312 kt compare
  12. 15 Canada 0.0311 kt compare
  13. 16 Thailand 0.0261 kt compare

See the full ranking of 167 places →

More climate change data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is food packaging — emissions in Democratic Republic of the Congo?
Food packaging — emissions in Democratic Republic of the Congo was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Democratic Republic of the Congo?
The highest recorded value was 0.0001 kt in 2016.
What is the lowest food packaging — emissions recorded in Democratic Republic of the Congo?
The lowest recorded value was 0 kt in 1990.
How does Democratic Republic of the Congo rank for food packaging — emissions?
Democratic Republic of the Congo ranks 13th out of 16 countries with data for 2023.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-n2o-fao-tier-1/democratic-republic-of-the-congo/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf