Food Packaging — Emissions in Suriname

Suriname: Food Packaging — Emissions was 0 kt in 2019. ◆ Volatile

Latest (2019)
0 kt
World rank
101st
of 120 countries
All-time high
0.0002 kt
in 2011
All-time low
0 kt
in 2016
Years of data
9
2011–2019

Food Packaging — Emissions in Suriname, 2011–2019

000002011201520192011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions in Suriname is 0 kt, measured in 2019. That is the lowest value across all 9 years on record.

The figure is down 100.0% over ten years.

Over the whole period, food packaging — emissions in Suriname peaked at 0.0002 kt in 2011 and was at its lowest, 0 kt, in 2016.

That places Suriname 101st out of 120 countries with data for 2019, putting it in the bottom quarter.

Food Packaging — Emissions in Suriname, year by year

Annual values for Food Packaging — Emissions (N2O) in Suriname, 2011 to 2019.
Year kt Change
2011 0.0002 kt
2012 0.0002 kt +0.0%
2013 0.0002 kt +0.0%
2014 0.0002 kt +0.0%
2015 0.0002 kt +0.0%
2016 0 kt -100.0%
2017 0 kt
2018 0 kt
2019 0 kt

Countries ranked near Suriname

  1. 101 Bangladesh 0 kt
  2. 101 Brunei Darussalam 0 kt
  3. 101 Burkina Faso 0 kt
  4. 101 Cuba 0 kt
  5. 101 El Salvador 0 kt
  6. 101 Eswatini 0 kt
  7. 101 Gabon 0 kt
  8. 101 Ghana 0 kt
  9. 101 Greenland 0 kt
  10. 101 Guyana 0 kt
  11. 101 Iraq 0 kt
  12. 101 Jordan 0 kt compare
  13. 101 Malta 0 kt
  14. 101 Naoero 0 kt
  15. 101 Palestine, State of 0 kt
  16. 101 Singapore 0 kt compare
  17. 101 Sri Lanka 0 kt
  18. 101 Turkmenistan 0 kt
  19. 101 United Arab Emirates 0 kt compare

See the full ranking of 167 places →

More climate change data for Suriname

All data for Suriname →

Frequently asked questions

What is food packaging — emissions in Suriname?
Food packaging — emissions in Suriname was 0 kt in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Suriname?
The highest recorded value was 0.0002 kt in 2011.
What is the lowest food packaging — emissions recorded in Suriname?
The lowest recorded value was 0 kt in 2016.
How does Suriname rank for food packaging — emissions?
Suriname ranks 101st out of 120 countries with data for 2019.
Is food packaging — emissions rising or falling in Suriname?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-n2o-fao-tier-1/suriname/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf