Cote d'Ivoire vs Israel: Food Packaging — Emissions

Cote d'Ivoire
0.0001 kt
in 2023
Israel
0.0001 kt
in 2023
Cote d'Ivoire rank
97th
Israel rank
97th

Food Packaging — Emissions over time

  • Cote d'Ivoire
  • Israel
00.0010.0020.0030.004199020062023

How they compare

Cote d'Ivoire currently reports 0.0001 kt against 0.0001 kt in Israel, a difference of 0 kt.

Across all 34 years both countries report, Israel has been ahead every year.

Cote d'Ivoire ranks 97th and Israel ranks 97th of 145 countries.

Israel has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cote d'Ivoire Israel Difference Ahead
1990s 0 kt 0.0026 kt 0.0026 kt Israel
2000s 0 kt 0.0027 kt 0.0027 kt Israel
2010s 0 kt 0.0007 kt 0.0007 kt Israel
2020s 0.0001 kt 0.0001 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Cote d'Ivoire or Israel?
Cote d'Ivoire, at 0.0001 kt against 0.0001 kt in Israel as of 2023.
What is the difference in food packaging — emissions between Cote d'Ivoire and Israel?
0 kt, with Cote d'Ivoire ahead.
How many years of comparable data are there for Cote d'Ivoire and Israel?
34 years are reported by both, from 1990 to 2023.
How do Cote d'Ivoire and Israel rank globally for food packaging — emissions?
Cote d'Ivoire ranks 97th and Israel ranks 97th of 145 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cote d'Ivoire vs Israel: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o-fao-tier-1/cote-d-ivoire/israel/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
178 places, 5,298 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf