Food Packaging — Emissions in Israel
Israel: Food Packaging — Emissions was 0.0001 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Israel, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in Israel stood at 0.0001 kt. That is the lowest value across all 34 years on record.
Compared with earlier readings it is unchanged over ten years.
Over the whole period, food packaging — emissions in Israel peaked at 0.0035 kt in 1997 and was at its lowest, 0.0001 kt, in 2013.
Israel ranks 85th of 120 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Israel, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0018 kt | — |
| 1991 | 0.0018 kt | +0.0% |
| 1992 | 0.0021 kt | +16.7% |
| 1993 | 0.0023 kt | +9.5% |
| 1994 | 0.0026 kt | +13.0% |
| 1995 | 0.0028 kt | +7.7% |
| 1996 | 0.0034 kt | +21.4% |
| 1997 | 0.0035 kt | +2.9% |
| 1998 | 0.0028 kt | -20.0% |
| 1999 | 0.0027 kt | -3.6% |
| 2000 | 0.0027 kt | +0.0% |
| 2001 | 0.0025 kt | -7.4% |
| 2002 | 0.0026 kt | +4.0% |
| 2003 | 0.0029 kt | +11.5% |
| 2004 | 0.0028 kt | -3.4% |
| 2005 | 0.0029 kt | +3.6% |
| 2006 | 0.0029 kt | +0.0% |
| 2007 | 0.0031 kt | +6.9% |
| 2008 | 0.0024 kt | -22.6% |
| 2009 | 0.0022 kt | -8.3% |
| 2010 | 0.002 kt | -9.1% |
| 2011 | 0.0021 kt | +5.0% |
| 2012 | 0.0024 kt | +14.3% |
| 2013 | 0.0001 kt | -95.8% |
| 2014 | 0.0001 kt | +0.0% |
| 2015 | 0.0001 kt | +0.0% |
| 2016 | 0.0001 kt | +0.0% |
| 2017 | 0.0001 kt | +0.0% |
| 2018 | 0.0001 kt | +0.0% |
| 2019 | 0.0001 kt | +0.0% |
| 2020 | 0.0001 kt | +0.0% |
| 2021 | 0.0001 kt | +0.0% |
| 2022 | 0.0001 kt | +0.0% |
| 2023 | 0.0001 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0026 kt | 0.0018 kt | 0.0035 kt | 10 |
| 2000s | 0.0027 kt | 0.0022 kt | 0.0031 kt | 10 |
| 2010s | 0.0007 kt | 0.0001 kt | 0.0024 kt | 10 |
| 2020s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
Countries ranked near Israel
- 85 Albania 0.0001 kt compare
- 85 Armenia 0.0001 kt compare
- 85 Benin 0.0001 kt compare
- 85 Georgia 0.0001 kt compare
- 85 Jamaica 0.0001 kt compare
- 85 Kuwait 0.0001 kt compare
- 85 Kyrgyzstan 0.0001 kt compare
- 85 Latvia 0.0001 kt compare
- 85 Lithuania 0.0001 kt compare
- 85 Malaysia 0.0001 kt compare
- 85 Montenegro 0.0001 kt compare
- 85 Nigeria 0.0001 kt compare
- 85 Oman 0.0001 kt compare
- 85 Togo 0.0001 kt compare
- 85 Trinidad and Tobago 0.0001 kt compare
More climate change data for Israel
- Emissions from livestock — Emissions (CO2eq) 1,228 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 601.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 626.21 kt (2050)
- Emissions from livestock — Emissions 2.27 kt (2050)
- Emissions from livestock — Emissions 22.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) 328.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 325.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.66 kt (2050)
- Emissions from crops — Emissions 1.23 kt (2050)
- Emissions from crops — Emissions 0.0949 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Israel?
- Food packaging — emissions in Israel was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Israel?
- The highest recorded value was 0.0035 kt in 1997.
- What is the lowest food packaging — emissions recorded in Israel?
- The lowest recorded value was 0.0001 kt in 2013.
- How does Israel rank for food packaging — emissions?
- Israel ranks 85th out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in Israel?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf