Russia vs South Africa: Food Packaging — Emissions
Food Packaging — Emissions over time
- Russia
- South Africa
How they compare
Russia currently reports 0.0787 kt against 0.0653 kt in South Africa, a difference of 0.0134 kt.
That makes Russia's figure about 1.2 times South Africa's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Russia ahead.
Russia ranks 5th and South Africa ranks 8th of 145 countries.
Russia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0494 kt | 0.011 kt | 0.0384 kt | Russia |
| 2000s | 0.0657 kt | 0.0342 kt | 0.0315 kt | Russia |
| 2010s | 0.0728 kt | 0.0633 kt | 0.0095 kt | Russia |
| 2020s | 0.0781 kt | 0.0664 kt | 0.0118 kt | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Russia or South Africa?
- Russia, at 0.0787 kt against 0.0653 kt in South Africa as of 2023.
- What is the difference in food packaging — emissions between Russia and South Africa?
- 0.0134 kt, with Russia ahead.
- How many years of comparable data are there for Russia and South Africa?
- 32 years are reported by both, from 1992 to 2023.
- How do Russia and South Africa rank globally for food packaging — emissions?
- Russia ranks 5th and South Africa ranks 8th of 145 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf