Albania vs Jamaica: Food Packaging — Emissions

Albania
0.0001 kt
in 2023
Jamaica
0.0001 kt
in 2023
Albania rank
94th
Jamaica rank
94th

Food Packaging — Emissions over time

  • Albania
  • Jamaica
0000.001199020062023

How they compare

Albania currently reports 0.0001 kt against 0.0001 kt in Jamaica, a difference of 0 kt.

The two have swapped places 4 times across 16 shared years of data; in 2008 it was Jamaica ahead.

Albania ranks 94th and Jamaica ranks 94th of 120 countries.

Jamaica has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Albania Jamaica Difference Ahead
2000s 0 kt 0.0001 kt 0 kt Jamaica
2010s 0.0001 kt 0.0001 kt 0 kt Jamaica
2020s 0.0001 kt 0.0002 kt 0.0001 kt Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Albania or Jamaica?
Albania, at 0.0001 kt against 0.0001 kt in Jamaica as of 2023.
What is the difference in food packaging — emissions between Albania and Jamaica?
0 kt, with Albania ahead.
How many years of comparable data are there for Albania and Jamaica?
16 years are reported by both, from 2008 to 2023.
How do Albania and Jamaica rank globally for food packaging — emissions?
Albania ranks 94th and Jamaica ranks 94th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Albania vs Jamaica: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o/albania/jamaica/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-packaging-emissions-n2o/albania/jamaica/">Albania vs Jamaica: Food Packaging — Emissions</a> — Statizoid

About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.