Bolivia (Plurinational State of) vs Brazil: Food Packaging — Emissions
Food Packaging — Emissions over time
- Bolivia (Plurinational State of)
- Brazil
How they compare
Brazil currently reports 0.0362 kt against 0.0001 kt in Bolivia (Plurinational State of), a difference of 0.0361 kt.
That makes Brazil's figure about 276.0 times Bolivia (Plurinational State of)'s.
Across all 13 years both countries report, Brazil has been ahead every year.
Bolivia (Plurinational State of) ranks 11th and Brazil ranks 12th of 16 countries.
Brazil has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0001 kt | 0.0242 kt | 0.0241 kt | Brazil |
| 2020s | 0.0001 kt | 0.0385 kt | 0.0384 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Bolivia (Plurinational State of) or Brazil?
- Brazil, at 0.0362 kt against 0.0001 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in food packaging — emissions between Bolivia (Plurinational State of) and Brazil?
- 0.0361 kt, with Brazil ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Brazil?
- 13 years are reported by both, from 2011 to 2023.
- How do Bolivia (Plurinational State of) and Brazil rank globally for food packaging — emissions?
- Bolivia (Plurinational State of) ranks 11th and Brazil ranks 12th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.