Food Packaging — Emissions (N2O) in Brazil

Brazil: Food Packaging — Emissions (N2O) was 0.0362 kt in 2023. ◆ Volatile

Latest (2023)
0.0362 kt
Change on year
down 1.6%
World rank
12th
of 134 countries
All-time high
0.0422 kt
in 2021
All-time low
0.0095 kt
in 1990
Years of data
34
1990–2023

Food Packaging — Emissions in Brazil, 1990–2023

0.010.020.030.041990200620231990: 0.01 kt1991: 0.011 kt1992: 0.012 kt1993: 0.012 kt1994: 0.013 kt1995: 0.013 kt1996: 0.013 kt1997: 0.014 kt1998: 0.014 kt1999: 0.013 kt2000: 0.014 kt2001: 0.014 kt2002: 0.015 kt2003: 0.015 kt2004: 0.015 kt2005: 0.014 kt2006: 0.014 kt2007: 0.015 kt2008: 0.012 kt2009: 0.011 kt2010: 0.013 kt2011: 0.015 kt2012: 0.014 kt2013: 0.011 kt2014: 0.01 kt2015: 0.011 kt2016: 0.041 kt2017: 0.042 kt2018: 0.037 kt2019: 0.037 kt2020: 0.039 kt2021: 0.042 kt2022: 0.037 kt2023: 0.036 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Brazil recorded 0.0362 kt for food packaging — emissions in 2023.

Compared with earlier readings it is down 1.6% on the previous year and up 227.9% over ten years.

Over the whole period, food packaging — emissions in Brazil peaked at 0.0422 kt in 2021 and was at its lowest, 0.0095 kt, in 1990.

Brazil ranks 12th of 134 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (N2O) in Brazil, year by year

Annual values for Food Packaging — Emissions (N2O) in Brazil, 1990 to 2023.
Year kt Change
1990 0.0095 kt —
1991 0.0113 kt +18.5%
1992 0.0115 kt +1.8%
1993 0.0121 kt +5.4%
1994 0.0126 kt +3.6%
1995 0.0128 kt +1.7%
1996 0.0133 kt +3.8%
1997 0.0136 kt +2.5%
1998 0.0135 kt -0.5%
1999 0.0126 kt -6.9%
2000 0.0137 kt +9.0%
2001 0.0136 kt -0.6%
2002 0.0146 kt +7.1%
2003 0.0147 kt +0.6%
2004 0.0154 kt +4.6%
2005 0.0144 kt -6.1%
2006 0.0139 kt -3.7%
2007 0.0149 kt +7.1%
2008 0.012 kt -19.6%
2009 0.0109 kt -9.3%
2010 0.0135 kt +24.1%
2011 0.015 kt +11.1%
2012 0.0142 kt -5.0%
2013 0.011 kt -22.4%
2014 0.01 kt -9.3%
2015 0.0107 kt +6.8%
2016 0.0406 kt +279.4%
2017 0.0415 kt +2.4%
2018 0.0371 kt -10.6%
2019 0.0372 kt +0.3%
2020 0.0388 kt +4.3%
2021 0.0422 kt +8.7%
2022 0.0367 kt -13.0%
2023 0.0362 kt -1.6%

Brazil compared with similar countries

  • Brazil's 0.0362 kt is above the median for upper middle income countries, which is 0.0005 kt, 65.7× the median. (34 countries reporting)
  • Brazil's 0.0362 kt is above the median for Latin America & Caribbean, which is 0.0003 kt, 114.6× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Food Packaging — Emissions (N2O) in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +279.4% 0.0107 kt 0.0406 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0123 kt 0.0095 kt 0.0136 kt 10
2000s 0.0138 kt 0.0109 kt 0.0154 kt 10
2010s 0.0231 kt 0.01 kt 0.0415 kt 10
2020s 0.0385 kt 0.0362 kt 0.0422 kt 4

Countries ranked near Brazil

  1. 9 Australia 0.0451 kt compare
  2. 10 Republic of Korea 0.0429 kt compare
  3. 11 China, Taiwan Province of 0.0392 kt compare
  4. 13 Türkiye 0.0339 kt compare
  5. 14 Kazakhstan 0.0314 kt compare
  6. 15 Poland 0.0312 kt compare

See the full ranking of 168 places →

More climate change data for Brazil

All data for Brazil →

Frequently asked questions

What is food packaging — emissions in Brazil?
Food packaging — emissions in Brazil was 0.0362 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Brazil?
The highest recorded value was 0.0422 kt in 2021.
What is the lowest food packaging — emissions recorded in Brazil?
The lowest recorded value was 0.0095 kt in 1990.
How does Brazil rank for food packaging — emissions?
Brazil ranks 12th out of 134 countries with data for 2023.
Is food packaging — emissions rising or falling in Brazil?
Over the last ten years it is up 227.9%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-n2o/brazil/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.