Food Packaging — Emissions (N2O) in Australia

Australia: Food Packaging — Emissions (N2O) was 0.0451 kt in 2023. ▼ Falling

Latest (2023)
0.0451 kt
Change on year
unchanged
World rank
9th
of 134 countries
All-time high
0.1844 kt
in 2010
All-time low
0.045 kt
in 2020
Years of data
34
1990–2023

Food Packaging — Emissions in Australia, 1990–2023

0.050.10.150.21990200620231990: 0.088 kt1991: 0.086 kt1992: 0.091 kt1993: 0.092 kt1994: 0.094 kt1995: 0.092 kt1996: 0.096 kt1997: 0.1 kt1998: 0.119 kt1999: 0.121 kt2000: 0.123 kt2001: 0.121 kt2002: 0.125 kt2003: 0.11 kt2004: 0.111 kt2005: 0.115 kt2006: 0.114 kt2007: 0.127 kt2008: 0.131 kt2009: 0.15 kt2010: 0.184 kt2011: 0.084 kt2012: 0.063 kt2013: 0.061 kt2014: 0.056 kt2015: 0.053 kt2016: 0.052 kt2017: 0.05 kt2018: 0.048 kt2019: 0.046 kt2020: 0.045 kt2021: 0.045 kt2022: 0.045 kt2023: 0.045 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Australia recorded 0.0451 kt for food packaging — emissions in 2023.

That represents a change of down 26.4% over ten years.

Over the whole period, food packaging — emissions in Australia peaked at 0.1844 kt in 2010 and was at its lowest, 0.045 kt, in 2020.

That places Australia 9th out of 134 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 34 years of available data.

Food Packaging — Emissions (N2O) in Australia, year by year

Annual values for Food Packaging — Emissions (N2O) in Australia, 1990 to 2023.
Year kt Change
1990 0.0885 kt —
1991 0.0856 kt -3.3%
1992 0.0909 kt +6.2%
1993 0.0924 kt +1.7%
1994 0.0937 kt +1.5%
1995 0.0921 kt -1.7%
1996 0.0957 kt +4.0%
1997 0.1004 kt +4.9%
1998 0.1191 kt +18.6%
1999 0.1214 kt +1.9%
2000 0.1226 kt +1.0%
2001 0.1213 kt -1.0%
2002 0.1245 kt +2.7%
2003 0.1097 kt -11.9%
2004 0.1106 kt +0.8%
2005 0.1154 kt +4.3%
2006 0.1137 kt -1.5%
2007 0.1271 kt +11.8%
2008 0.1306 kt +2.7%
2009 0.1497 kt +14.6%
2010 0.1844 kt +23.2%
2011 0.0838 kt -54.5%
2012 0.0628 kt -25.1%
2013 0.0613 kt -2.5%
2014 0.0563 kt -8.1%
2015 0.0525 kt -6.8%
2016 0.0521 kt -0.7%
2017 0.05 kt -4.2%
2018 0.0478 kt -4.4%
2019 0.046 kt -3.6%
2020 0.045 kt -2.2%
2021 0.0453 kt +0.7%
2022 0.0451 kt -0.5%
2023 0.0451 kt +0.0%

Australia compared with similar countries

  • Australia's 0.0451 kt is above the median for high income countries, which is 0.0015 kt, 30.3× the median. (49 countries reporting)
  • Australia's 0.0451 kt is above the median for East Asia & Pacific, which is 0.0023 kt, 19.6× the median. (12 countries reporting)

Biggest year-on-year movements

Years where Food Packaging — Emissions (N2O) in Australia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 -54.5% 0.1844 kt 0.0838 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.098 kt 0.0856 kt 0.1214 kt 10
2000s 0.1225 kt 0.1097 kt 0.1497 kt 10
2010s 0.0697 kt 0.046 kt 0.1844 kt 10
2020s 0.0451 kt 0.045 kt 0.0453 kt 4

Countries ranked near Australia

  1. 6 South Africa 0.0653 kt compare
  2. 7 Germany 0.0477 kt compare
  3. 8 Australia and New Zealand 0.0456 kt compare
  4. 10 Republic of Korea 0.0429 kt compare
  5. 11 China, Taiwan Province of 0.0392 kt compare
  6. 12 Brazil 0.0362 kt compare

See the full ranking of 168 places →

More climate change data for Australia

All data for Australia →

Frequently asked questions

What is food packaging — emissions in Australia?
Food packaging — emissions in Australia was 0.0451 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Australia?
The highest recorded value was 0.1844 kt in 2010.
What is the lowest food packaging — emissions recorded in Australia?
The lowest recorded value was 0.045 kt in 2020.
How does Australia rank for food packaging — emissions?
Australia ranks 9th out of 134 countries with data for 2023.
Is food packaging — emissions rising or falling in Australia?
Over the last ten years it is down 26.4%. The long-run trend across the full record is falling.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-n2o/australia/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.