Cameroon vs Zimbabwe: Food Packaging — Emissions (N2O)
Food Packaging — Emissions (N2O) over time
- Cameroon
- Zimbabwe
How they compare
Cameroon currently reports 0.0004 kt against 0.0003 kt in Zimbabwe, a difference of 0.0001 kt.
The two have swapped places 4 times across 18 shared years of data; in 2006 it was Cameroon ahead.
Cameroon ranks 81st and Zimbabwe ranks 82nd of 134 countries.
Across the 3 decades both report, Cameroon averaged higher in 2 and Zimbabwe in 1.
Head to head by decade
| Decade | Cameroon | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0006 kt | 0.0006 kt | 0 kt | Zimbabwe |
| 2010s | 0.0003 kt | 0.0002 kt | 0.0001 kt | Cameroon |
| 2020s | 0.0003 kt | 0.0002 kt | 0.0001 kt | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Cameroon or Zimbabwe?
- Cameroon, at 0.0004 kt against 0.0003 kt in Zimbabwe as of 2023.
- What is the difference in food packaging — emissions between Cameroon and Zimbabwe?
- 0.0001 kt, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Zimbabwe?
- 18 years are reported by both, from 2006 to 2023.
- How do Cameroon and Zimbabwe rank globally for food packaging — emissions?
- Cameroon ranks 81st and Zimbabwe ranks 82nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.