Food Packaging — Emissions in Zimbabwe
Zimbabwe: Food Packaging — Emissions was 0.0003 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Zimbabwe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Zimbabwe recorded 0.0003 kt for food packaging — emissions in 2023.
The figure is up 116.1% over ten years.
Over the whole period, food packaging — emissions in Zimbabwe peaked at 0.0006 kt in 2009 and was at its lowest, 0.0001 kt, in 1993.
Zimbabwe ranks 77th of 120 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Zimbabwe, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0003 kt | — |
| 1991 | 0.0001 kt | -58.6% |
| 1992 | 0.0002 kt | +52.6% |
| 1993 | 0.0001 kt | -42.9% |
| 1994 | 0.0001 kt | +20.7% |
| 1995 | 0.0002 kt | +44.3% |
| 1996 | 0.0002 kt | +21.8% |
| 1997 | 0.0002 kt | -20.7% |
| 1998 | 0.0003 kt | +32.8% |
| 1999 | 0.0003 kt | -3.1% |
| 2000 | 0.0002 kt | -0.8% |
| 2001 | 0.0002 kt | -35.7% |
| 2002 | 0.0002 kt | +1.9% |
| 2003 | 0.0002 kt | +14.7% |
| 2004 | 0.0004 kt | +126.2% |
| 2005 | 0.0004 kt | +0.9% |
| 2006 | 0.0006 kt | +31.6% |
| 2007 | 0.0006 kt | +5.2% |
| 2008 | 0.0005 kt | -20.6% |
| 2009 | 0.0006 kt | +35.8% |
| 2010 | 0.0002 kt | -60.9% |
| 2011 | 0.0002 kt | -34.9% |
| 2012 | 0.0002 kt | +29.0% |
| 2013 | 0.0002 kt | -23.0% |
| 2014 | 0.0002 kt | -2.5% |
| 2015 | 0.0002 kt | -2.5% |
| 2016 | 0.0001 kt | -13.7% |
| 2017 | 0.0001 kt | +6.1% |
| 2018 | 0.0001 kt | +5.7% |
| 2019 | 0.0001 kt | -6.1% |
| 2020 | 0.0001 kt | -7.2% |
| 2021 | 0.0001 kt | +15.5% |
| 2022 | 0.0003 kt | +133.6% |
| 2023 | 0.0003 kt | +0.0% |
Zimbabwe compared with similar countries
- Zimbabwe's 0.0003 kt is below the median for lower middle income countries, which is 0.0004 kt, 95% of the median. (22 countries reporting)
- Zimbabwe's 0.0003 kt is above the median for Sub-Saharan Africa, which is 0.0003 kt, 1.3× the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0001 kt | 0.0003 kt | 10 |
| 2000s | 0.0004 kt | 0.0002 kt | 0.0006 kt | 10 |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0002 kt | 10 |
| 2020s | 0.0002 kt | 0.0001 kt | 0.0003 kt | 4 |
Countries ranked near Zimbabwe
More climate change data for Zimbabwe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 178.46 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 17,716 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,805 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,912 kt (2050)
- Emissions from livestock — Emissions 21.9 kt (2050)
- Emissions from livestock — Emissions 425.42 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,483 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 137.94 kt (2050)
- Emissions from crops — Emissions 5.08 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Zimbabwe?
- Food packaging — emissions in Zimbabwe was 0.0003 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Zimbabwe?
- The highest recorded value was 0.0006 kt in 2009.
- What is the lowest food packaging — emissions recorded in Zimbabwe?
- The lowest recorded value was 0.0001 kt in 1993.
- How does Zimbabwe rank for food packaging — emissions?
- Zimbabwe ranks 77th out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in Zimbabwe?
- Over the last ten years it is up 116.1%. The long-run trend across the full record is volatile.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.