Caribbean vs Greece: Food Packaging — Emissions
Food Packaging — Emissions over time
- Caribbean
- Greece
How they compare
Greece currently reports 0.0045 kt against 0.0044 kt in Caribbean, a difference of 0.0001 kt.
Across all 34 years both countries report, Greece has been ahead every year.
Caribbean ranks 36th and Greece ranks 34th of 133 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0134 kt | 0.0133 kt | Greece |
| 2000s | 0.0002 kt | 0.0121 kt | 0.0119 kt | Greece |
| 2010s | 0.001 kt | 0.0074 kt | 0.0064 kt | Greece |
| 2020s | 0.0042 kt | 0.0045 kt | 0.0003 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Caribbean or Greece?
- Greece, at 0.0045 kt against 0.0044 kt in Caribbean as of 2023.
- What is the difference in food packaging — emissions between Caribbean and Greece?
- 0.0001 kt, with Greece ahead.
- How many years of comparable data are there for Caribbean and Greece?
- 34 years are reported by both, from 1990 to 2023.
- How do Caribbean and Greece rank globally for food packaging — emissions?
- Caribbean ranks 36th and Greece ranks 34th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.