Czechia vs Ukraine: Food Packaging — Emissions (N2O)

Czechia
0.0053 kt
in 2023
Ukraine
0.0063 kt
in 2023
Czechia rank
34th
Ukraine rank
32nd

Food Packaging — Emissions (N2O) over time

  • Czechia
  • Ukraine
0.0050.010.015199220072023

How they compare

Ukraine currently reports 0.0063 kt against 0.0053 kt in Czechia, a difference of 0.001 kt.

That makes Ukraine's figure about 1.2 times Czechia's.

The two have swapped places 1 time across 31 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 34th and Ukraine ranks 32nd of 134 countries.

Across the 4 decades both report, Czechia averaged higher in 2 and Ukraine in 2.

Head to head by decade

Decade Czechia Ukraine Difference Ahead
1990s 0.0118 kt 0.003 kt 0.0087 kt Czechia
2000s 0.0105 kt 0.0058 kt 0.0046 kt Czechia
2010s 0.0062 kt 0.0105 kt 0.0043 kt Ukraine
2020s 0.0054 kt 0.009 kt 0.0036 kt Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Czechia or Ukraine?
Ukraine, at 0.0063 kt against 0.0053 kt in Czechia as of 2023.
What is the difference in food packaging — emissions between Czechia and Ukraine?
0.001 kt, with Ukraine ahead.
How many years of comparable data are there for Czechia and Ukraine?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Ukraine rank globally for food packaging — emissions?
Czechia ranks 34th and Ukraine ranks 32nd of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Ukraine: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o/czechia/ukraine/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.