Guyana vs Syrian Arab Republic: Food Packaging — Emissions

Guyana
0 kt
in 2023
Syrian Arab Republic
0 kt
in 2023
Guyana rank
129th
Syrian Arab Republic rank
126th

Food Packaging — Emissions over time

  • Guyana
  • Syrian Arab Republic
00000199120072023

How they compare

Syrian Arab Republic currently reports 0 kt against 0 kt in Guyana, a difference of 0 kt.

Across all 8 years both countries report, Syrian Arab Republic has been ahead every year.

Guyana ranks 129th and Syrian Arab Republic ranks 126th of 133 countries.

Syrian Arab Republic has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Guyana Syrian Arab Republic Difference Ahead
2010s 0 kt 0 kt 0 kt Syrian Arab Republic
2020s 0 kt 0 kt 0 kt Syrian Arab Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Guyana or Syrian Arab Republic?
Syrian Arab Republic, at 0 kt against 0 kt in Guyana as of 2023.
What is the difference in food packaging — emissions between Guyana and Syrian Arab Republic?
0 kt, with Syrian Arab Republic ahead.
How many years of comparable data are there for Guyana and Syrian Arab Republic?
8 years are reported by both, from 2016 to 2023.
How do Guyana and Syrian Arab Republic rank globally for food packaging — emissions?
Guyana ranks 129th and Syrian Arab Republic ranks 126th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Syrian Arab Republic: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o/guyana/syrian-arab-republic-2/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.