Kuwait vs Latvia: Food Packaging — Emissions (N2O)

Kuwait
0.0001 kt
in 2023
Latvia
0.0001 kt
in 2023
Kuwait rank
107th
Latvia rank
105th

Food Packaging — Emissions (N2O) over time

  • Kuwait
  • Latvia
00000199020062023

How they compare

Latvia currently reports 0.0001 kt against 0.0001 kt in Kuwait, a difference of 0 kt.

That makes Latvia's figure about 1.1 times Kuwait's.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Latvia ahead.

Kuwait ranks 107th and Latvia ranks 105th of 134 countries.

Across the 4 decades both report, Kuwait averaged higher in 1 and Latvia in 3.

Head to head by decade

Decade Kuwait Latvia Difference Ahead
1990s 0 kt 0.0003 kt 0.0003 kt Latvia
2000s 0 kt 0.0001 kt 0.0001 kt Latvia
2010s 0.0001 kt 0.0001 kt 0 kt Latvia
2020s 0.0001 kt 0.0001 kt 0 kt Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Kuwait or Latvia?
Latvia, at 0.0001 kt against 0.0001 kt in Kuwait as of 2023.
What is the difference in food packaging — emissions between Kuwait and Latvia?
0 kt, with Latvia ahead.
How many years of comparable data are there for Kuwait and Latvia?
32 years are reported by both, from 1992 to 2023.
How do Kuwait and Latvia rank globally for food packaging — emissions?
Kuwait ranks 107th and Latvia ranks 105th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kuwait vs Latvia: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o/kuwait/latvia/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.