Food Packaging — Emissions (N2O) in Latvia

Latvia: Food Packaging — Emissions (N2O) was 0.0001 kt in 2023. ◆ Volatile

Latest (2023)
0.0001 kt
Change on year
unchanged
World rank
105th
of 134 countries
All-time high
0.0004 kt
in 1994
All-time low
0.0001 kt
in 2016
Years of data
32
1992–2023

Food Packaging — Emissions in Latvia, 1992–2023

00001992200720231992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food packaging — emissions in Latvia stood at 0.0001 kt.

That represents a change of down 10.2% over ten years.

Over the whole period, food packaging — emissions in Latvia peaked at 0.0004 kt in 1994 and was at its lowest, 0.0001 kt, in 2016.

That places Latvia 105th out of 134 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (N2O) in Latvia, year by year

Annual values for Food Packaging — Emissions (N2O) in Latvia, 1992 to 2023.
Year kt Change
1992 0.0003 kt —
1993 0.0002 kt -24.3%
1994 0.0004 kt +75.8%
1995 0.0003 kt -13.0%
1996 0.0003 kt -0.9%
1997 0.0003 kt -8.1%
1998 0.0003 kt -12.0%
1999 0.0003 kt +7.9%
2000 0.0002 kt -48.7%
2001 0.0001 kt -30.5%
2002 0.0001 kt +6.5%
2003 0.0001 kt -14.9%
2004 0.0001 kt -2.1%
2005 0.0001 kt +35.8%
2006 0.0001 kt -17.1%
2007 0.0001 kt -5.6%
2008 0.0001 kt -3.0%
2009 0.0001 kt -22.4%
2010 0.0001 kt +30.3%
2011 0.0001 kt -10.1%
2012 0.0001 kt +25.8%
2013 0.0001 kt -21.4%
2014 0.0001 kt -13.6%
2015 0.0001 kt +2.6%
2016 0.0001 kt -11.5%
2017 0.0001 kt +13.0%
2018 0.0001 kt +15.4%
2019 0.0001 kt -7.8%
2020 0.0001 kt +0.0%
2021 0.0001 kt +1.2%
2022 0.0001 kt -6.0%
2023 0.0001 kt +0.0%

Latvia compared with similar countries

  • Latvia's 0.0001 kt is below the median for high income countries, which is 0.0015 kt, 5% of the median. (49 countries reporting)
  • Latvia's 0.0001 kt is below the median for Europe & Central Asia, which is 0.002 kt, 4% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Food Packaging — Emissions (N2O) in Latvia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +75.8% 0.0002 kt 0.0004 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0003 kt 0.0002 kt 0.0004 kt 8
2000s 0.0001 kt 0.0001 kt 0.0002 kt 10
2010s 0.0001 kt 0.0001 kt 0.0001 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4

Countries ranked near Latvia

  1. 102 Togo 0.0001 kt compare
  2. 103 Albania 0.0001 kt compare
  3. 103 Jamaica 0.0001 kt compare
  4. 106 Montenegro 0.0001 kt compare
  5. 107 Kuwait 0.0001 kt compare
  6. 108 Republic of Moldova 0.0001 kt compare

See the full ranking of 168 places →

More climate change data for Latvia

All data for Latvia →

Frequently asked questions

What is food packaging — emissions in Latvia?
Food packaging — emissions in Latvia was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Latvia?
The highest recorded value was 0.0004 kt in 1994.
What is the lowest food packaging — emissions recorded in Latvia?
The lowest recorded value was 0.0001 kt in 2016.
How does Latvia rank for food packaging — emissions?
Latvia ranks 105th out of 134 countries with data for 2023.
Is food packaging — emissions rising or falling in Latvia?
Over the last ten years it is down 10.2%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-n2o/latvia/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.