Food Packaging — Emissions in Montenegro

Montenegro: Food Packaging — Emissions was 0.0001 kt in 2023. ◆ Volatile

Latest (2023)
0.0001 kt
Change on year
down 28.0%
World rank
105th
of 133 countries
All-time high
0.0022 kt
in 2008
All-time low
0.0001 kt
in 2023
Years of data
18
2006–2023

Food Packaging — Emissions in Montenegro, 2006–2023

00.0010.0010.0020.0022006201420232006: 0 kt2007: 0.002 kt2008: 0.002 kt2009: 0.001 kt2010: 0.001 kt2011: 0.002 kt2012: 0.001 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0 kt2017: 0.001 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions in Montenegro is 0.0001 kt, measured in 2023. That is the lowest value across all 18 years on record.

The figure is down 28.0% on the previous year and down 85.2% over ten years.

Over the whole period, food packaging — emissions in Montenegro peaked at 0.0022 kt in 2008 and was at its lowest, 0.0001 kt, in 2023.

That places Montenegro 105th out of 133 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0013 kt 0.0002 kt 0.0022 kt 4
2010s 0.0007 kt 0.0004 kt 0.0016 kt 10
2020s 0.0003 kt 0.0001 kt 0.0005 kt 4

Countries ranked near Montenegro

  1. 102 Albania 0.0001 kt compare
  2. 102 Jamaica 0.0001 kt compare
  3. 104 Latvia 0.0001 kt compare
  4. 106 Kuwait 0.0001 kt compare
  5. 107 Republic of Moldova 0.0001 kt compare
  6. 108 Malaysia 0.0001 kt compare

See the full ranking of 168 places →

More climate change data for Montenegro

All data for Montenegro →

Frequently asked questions

What is food packaging — emissions in Montenegro?
Food packaging — emissions in Montenegro was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Montenegro?
The highest recorded value was 0.0022 kt in 2008.
What is the lowest food packaging — emissions recorded in Montenegro?
The lowest recorded value was 0.0001 kt in 2023.
How does Montenegro rank for food packaging — emissions?
Montenegro ranks 105th out of 133 countries with data for 2023.
Is food packaging — emissions rising or falling in Montenegro?
Over the last ten years it is down 85.2%. The long-run trend across the full record is volatile.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.