Food Packaging — Emissions (N2O) in Montenegro
Montenegro: Food Packaging — Emissions (N2O) was 0.0001 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Montenegro, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions in Montenegro is 0.0001 kt, measured in 2023. That is the lowest value across all 18 years on record.
The figure is down 28.0% on the previous year and down 85.2% over ten years.
Over the whole period, food packaging — emissions in Montenegro peaked at 0.0022 kt in 2008 and was at its lowest, 0.0001 kt, in 2023.
That places Montenegro 106th out of 134 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (N2O) in Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 0.0002 kt | — |
| 2007 | 0.0022 kt | +1315.5% |
| 2008 | 0.0022 kt | +2.0% |
| 2009 | 0.0006 kt | -71.1% |
| 2010 | 0.001 kt | +61.5% |
| 2011 | 0.0016 kt | +54.2% |
| 2012 | 0.0012 kt | -23.8% |
| 2013 | 0.0005 kt | -57.6% |
| 2014 | 0.0006 kt | +6.3% |
| 2015 | 0.0006 kt | +14.4% |
| 2016 | 0.0004 kt | -35.8% |
| 2017 | 0.0006 kt | +37.1% |
| 2018 | 0.0004 kt | -22.9% |
| 2019 | 0.0005 kt | +9.5% |
| 2020 | 0.0005 kt | +1.5% |
| 2021 | 0.0005 kt | -1.0% |
| 2022 | 0.0001 kt | -77.4% |
| 2023 | 0.0001 kt | -28.0% |
Montenegro compared with similar countries
- Montenegro's 0.0001 kt is below the median for upper middle income countries, which is 0.0005 kt, 14% of the median. (34 countries reporting)
- Montenegro's 0.0001 kt is below the median for Europe & Central Asia, which is 0.002 kt, 4% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Food Packaging — Emissions (N2O) in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +1315.5% | 0.0002 kt | 0.0022 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0013 kt | 0.0002 kt | 0.0022 kt | 4 |
| 2010s | 0.0007 kt | 0.0004 kt | 0.0016 kt | 10 |
| 2020s | 0.0003 kt | 0.0001 kt | 0.0005 kt | 4 |
Countries ranked near Montenegro
More climate change data for Montenegro
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.27 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Montenegro?
- Food packaging — emissions in Montenegro was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Montenegro?
- The highest recorded value was 0.0022 kt in 2008.
- What is the lowest food packaging — emissions recorded in Montenegro?
- The lowest recorded value was 0.0001 kt in 2023.
- How does Montenegro rank for food packaging — emissions?
- Montenegro ranks 106th out of 134 countries with data for 2023.
- Is food packaging — emissions rising or falling in Montenegro?
- Over the last ten years it is down 85.2%. The long-run trend across the full record is volatile.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.