Morocco vs Norway: Food Packaging — Emissions (N2O)
Food Packaging — Emissions (N2O) over time
- Morocco
- Norway
How they compare
Norway currently reports 0.0093 kt against 0.008 kt in Morocco, a difference of 0.0013 kt.
That makes Norway's figure about 1.2 times Morocco's.
Across all 34 years both countries report, Norway has been ahead every year.
Morocco ranks 30th and Norway ranks 28th of 134 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Morocco | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.011 kt | 0.0109 kt | Norway |
| 2000s | 0.0001 kt | 0.0128 kt | 0.0128 kt | Norway |
| 2010s | 0.0041 kt | 0.0113 kt | 0.0072 kt | Norway |
| 2020s | 0.0078 kt | 0.0093 kt | 0.0016 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Morocco or Norway?
- Norway, at 0.0093 kt against 0.008 kt in Morocco as of 2023.
- What is the difference in food packaging — emissions between Morocco and Norway?
- 0.0013 kt, with Norway ahead.
- How many years of comparable data are there for Morocco and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Morocco and Norway rank globally for food packaging — emissions?
- Morocco ranks 30th and Norway ranks 28th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.