Qatar vs Zambia: Food Packaging — Emissions (N2O)
Food Packaging — Emissions (N2O) over time
- Qatar
- Zambia
How they compare
Zambia currently reports 0.002 kt against 0.0016 kt in Qatar, a difference of 0.0004 kt.
That makes Zambia's figure about 1.3 times Qatar's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Zambia ahead.
Qatar ranks 55th and Zambia ranks 52nd of 134 countries.
Across the 4 decades both report, Qatar averaged higher in 1 and Zambia in 3.
Head to head by decade
| Decade | Qatar | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0004 kt | 0.0003 kt | Zambia |
| 2000s | 0.0002 kt | 0.0004 kt | 0.0002 kt | Zambia |
| 2010s | 0.0009 kt | 0.0008 kt | 0.0002 kt | Qatar |
| 2020s | 0.0016 kt | 0.0019 kt | 0.0003 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Qatar or Zambia?
- Zambia, at 0.002 kt against 0.0016 kt in Qatar as of 2023.
- What is the difference in food packaging — emissions between Qatar and Zambia?
- 0.0004 kt, with Zambia ahead.
- How many years of comparable data are there for Qatar and Zambia?
- 34 years are reported by both, from 1990 to 2023.
- How do Qatar and Zambia rank globally for food packaging — emissions?
- Qatar ranks 55th and Zambia ranks 52nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.