Food Packaging — Emissions (N2O) in Zambia

Zambia: Food Packaging — Emissions (N2O) was 0.002 kt in 2023. ◆ Volatile

Latest (2023)
0.002 kt
Change on year
up 4.2%
World rank
52nd
of 134 countries
All-time high
0.002 kt
in 2023
All-time low
0.0002 kt
in 2011
Years of data
34
1990–2023

Food Packaging — Emissions in Zambia, 1990–2023

00.0010.0010.0020.0021990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0.001 kt2017: 0.001 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.002 kt2022: 0.002 kt2023: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions in Zambia is 0.002 kt, measured in 2023. That is the highest value across all 34 years on record.

That represents a change of up 4.2% on the previous year and up 572.8% over ten years.

Over the whole period, food packaging — emissions in Zambia peaked at 0.002 kt in 2023 and was at its lowest, 0.0002 kt, in 2011.

That places Zambia 52nd out of 134 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (N2O) in Zambia, year by year

Annual values for Food Packaging — Emissions (N2O) in Zambia, 1990 to 2023.
Year kt Change
1990 0.0005 kt —
1991 0.0005 kt +1.3%
1992 0.0005 kt +0.0%
1993 0.0005 kt -2.4%
1994 0.0004 kt -2.0%
1995 0.0004 kt -4.5%
1996 0.0003 kt -26.7%
1997 0.0004 kt +37.9%
1998 0.0004 kt -5.6%
1999 0.0004 kt -13.1%
2000 0.0003 kt -8.2%
2001 0.0003 kt +5.6%
2002 0.0004 kt +5.0%
2003 0.0004 kt +6.7%
2004 0.0004 kt +6.0%
2005 0.0004 kt +5.2%
2006 0.0005 kt +8.7%
2007 0.0003 kt -29.6%
2008 0.0003 kt -2.1%
2009 0.0005 kt +44.8%
2010 0.0004 kt -7.4%
2011 0.0002 kt -46.7%
2012 0.0003 kt +37.3%
2013 0.0003 kt -4.8%
2014 0.0003 kt -1.7%
2015 0.0004 kt +50.2%
2016 0.0005 kt +23.6%
2017 0.0013 kt +147.2%
2018 0.002 kt +47.4%
2019 0.0019 kt -4.0%
2020 0.0017 kt -8.0%
2021 0.0017 kt -0.3%
2022 0.0019 kt +10.4%
2023 0.002 kt +4.2%

Zambia compared with similar countries

  • Zambia's 0.002 kt is above the median for lower middle income countries, which is 0.0004 kt, 5.5× the median. (22 countries reporting)
  • Zambia's 0.002 kt is above the median for Sub-Saharan Africa, which is 0.0003 kt, 7.3× the median. (17 countries reporting)

Biggest year-on-year movements

Years where Food Packaging — Emissions (N2O) in Zambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +147.2% 0.0005 kt 0.0013 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0004 kt 0.0003 kt 0.0005 kt 10
2000s 0.0004 kt 0.0003 kt 0.0005 kt 10
2010s 0.0008 kt 0.0002 kt 0.002 kt 10
2020s 0.0019 kt 0.0017 kt 0.002 kt 4

Countries ranked near Zambia

  1. 49 Slovakia 0.0027 kt compare
  2. 50 Pakistan 0.0026 kt compare
  3. 51 Hungary 0.0022 kt compare
  4. 53 Bosnia and Herzegovina 0.0018 kt compare
  5. 54 Bahrain 0.0016 kt compare
  6. 55 Qatar 0.0016 kt compare

See the full ranking of 168 places →

More climate change data for Zambia

All data for Zambia →

Frequently asked questions

What is food packaging — emissions in Zambia?
Food packaging — emissions in Zambia was 0.002 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Zambia?
The highest recorded value was 0.002 kt in 2023.
What is the lowest food packaging — emissions recorded in Zambia?
The lowest recorded value was 0.0002 kt in 2011.
How does Zambia rank for food packaging — emissions?
Zambia ranks 52nd out of 134 countries with data for 2023.
Is food packaging — emissions rising or falling in Zambia?
Over the last ten years it is up 572.8%. The long-run trend across the full record is volatile.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Zambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-n2o/zambia/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.