Food Packaging — Emissions in Slovakia
Slovakia: Food Packaging — Emissions was 0.0027 kt in 2023. ▼ Falling
Food Packaging — Emissions in Slovakia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions in Slovakia is 0.0027 kt, measured in 2023. That is the lowest value across all 31 years on record.
The figure is down 48.8% over ten years.
Over the whole period, food packaging — emissions in Slovakia peaked at 0.0089 kt in 1996 and was at its lowest, 0.0027 kt, in 2022.
That places Slovakia 48th out of 133 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.007 kt | 0.0048 kt | 0.0089 kt | 7 |
| 2000s | 0.0063 kt | 0.0054 kt | 0.0075 kt | 10 |
| 2010s | 0.0046 kt | 0.0035 kt | 0.0055 kt | 10 |
| 2020s | 0.003 kt | 0.0027 kt | 0.0033 kt | 4 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,349 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 1.48 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 21.65 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 2.56 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.7733 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Slovakia?
- Food packaging — emissions in Slovakia was 0.0027 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Slovakia?
- The highest recorded value was 0.0089 kt in 1996.
- What is the lowest food packaging — emissions recorded in Slovakia?
- The lowest recorded value was 0.0027 kt in 2022.
- How does Slovakia rank for food packaging — emissions?
- Slovakia ranks 48th out of 133 countries with data for 2023.
- Is food packaging — emissions rising or falling in Slovakia?
- Over the last ten years it is down 48.8%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.