Belarus vs Denmark: Food Packaging — Energy Use (Coal)
Food Packaging — Energy Use (Coal) over time
- Belarus
- Denmark
How they compare
Denmark currently reports 2.36 TJ against 1.69 TJ in Belarus, a difference of 0.67 TJ.
That makes Denmark's figure about 1.4 times Belarus's.
The two have swapped places 6 times across 20 shared years of data; in 1992 it was Denmark ahead.
Belarus ranks 63rd and Denmark ranks 61st of 68 countries.
Denmark has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belarus | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.02 TJ | 62.69 TJ | 54.66 TJ | Denmark |
| 2000s | 1.4 TJ | 3.14 TJ | 1.74 TJ | Denmark |
| 2010s | 1.66 TJ | 2.38 TJ | 0.7193 TJ | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Belarus or Denmark?
- Denmark, at 2.36 TJ against 1.69 TJ in Belarus as of 2017.
- What is the difference in food packaging — energy use between Belarus and Denmark?
- 0.67 TJ, with Denmark ahead.
- How many years of comparable data are there for Belarus and Denmark?
- 20 years are reported by both, from 1992 to 2011.
- How do Belarus and Denmark rank globally for food packaging — energy use?
- Belarus ranks 63rd and Denmark ranks 61st of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.