Georgia vs Slovenia, Republic of: Food Packaging β€” Energy Use

Georgia
7.05 TJ
in 2023
Slovenia, Republic of
11.96 TJ
in 2023
Georgia rank
53rd
Slovenia, Republic of rank
51st

Food Packaging β€” Energy Use over time

  • Georgia
  • Slovenia, Republic of
0100200300199220072023

How they compare

Slovenia, Republic of currently reports 11.96 TJ against 7.05 TJ in Georgia, a difference of 4.91 TJ.

That makes Slovenia, Republic of's figure about 1.7 times Georgia's.

Across all 14 years both countries report, Slovenia, Republic of has been ahead every year.

Georgia ranks 53rd and Slovenia, Republic of ranks 51st of 65 countries.

Slovenia, Republic of has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Georgia Slovenia, Republic of Difference Ahead
2010s 2.12 TJ 61.56 TJ 59.45 TJ Slovenia, Republic of
2020s 7.87 TJ 23.42 TJ 15.56 TJ Slovenia, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging β€” energy use, Georgia or Slovenia, Republic of?
Slovenia, Republic of, at 11.96 TJ against 7.05 TJ in Georgia as of 2023.
What is the difference in food packaging β€” energy use between Georgia and Slovenia, Republic of?
4.91 TJ, with Slovenia, Republic of ahead.
How many years of comparable data are there for Georgia and Slovenia, Republic of?
14 years are reported by both, from 2010 to 2023.
How do Georgia and Slovenia, Republic of rank globally for food packaging β€” energy use?
Georgia ranks 53rd and Slovenia, Republic of ranks 51st of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging β€” Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Slovenia, Republic of: Food Packaging β€” Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-coal/georgia/slovenia/

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About this data

Indicator
Food Packaging β€” Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 2,799 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.