Montenegro vs Portugal: Food Packaging — Energy Use

Montenegro
6.53 TJ
in 2023
Portugal
5.32 TJ
in 2023
Montenegro rank
54th
Portugal rank
57th

Food Packaging — Energy Use over time

  • Montenegro
  • Portugal
010203040199020062023

How they compare

Montenegro currently reports 6.53 TJ against 5.32 TJ in Portugal, a difference of 1.21 TJ.

That makes Montenegro's figure about 1.2 times Portugal's.

The two have swapped places 3 times across 18 shared years of data; in 2006 it was Portugal ahead.

Montenegro ranks 54th and Portugal ranks 57th of 65 countries.

Portugal has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Montenegro Portugal Difference Ahead
2000s 10.14 TJ 26.29 TJ 16.15 TJ Portugal
2010s 6.6 TJ 17.5 TJ 10.9 TJ Portugal
2020s 5.5 TJ 7.66 TJ 2.16 TJ Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Montenegro or Portugal?
Montenegro, at 6.53 TJ against 5.32 TJ in Portugal as of 2023.
What is the difference in food packaging — energy use between Montenegro and Portugal?
1.21 TJ, with Montenegro ahead.
How many years of comparable data are there for Montenegro and Portugal?
18 years are reported by both, from 2006 to 2023.
How do Montenegro and Portugal rank globally for food packaging — energy use?
Montenegro ranks 54th and Portugal ranks 57th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montenegro vs Portugal: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-coal/montenegro/portugal/

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About this data

Indicator
Food Packaging — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 2,799 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.