Food Packaging — Energy Use (Coal) in Montenegro

Montenegro: Food Packaging — Energy Use (Coal) was 6.53 TJ in 2023. ▼ Falling

Latest (2023)
6.53 TJ
Change on year
unchanged
World rank
57th
of 68 countries
All-time high
13.45 TJ
in 2007
All-time low
2.42 TJ
in 2020
Years of data
18
2006–2023

Food Packaging — Energy Use in Montenegro, 2006–2023

2.557.51012.52006201420232006: 10.2 TJ2007: 13.4 TJ2008: 11.5 TJ2009: 5.5 TJ2010: 4.2 TJ2011: 5.5 TJ2012: 9.6 TJ2013: 4.8 TJ2014: 4.7 TJ2015: 11.6 TJ2016: 10.6 TJ2017: 9.2 TJ2018: 2.7 TJ2019: 3.1 TJ2020: 2.4 TJ2021: 6.5 TJ2022: 6.5 TJ2023: 6.5 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food packaging — energy use in Montenegro is 6.53 TJ, measured in 2023.

Compared with earlier readings it is up 36.4% over ten years.

Over the whole period, food packaging — energy use in Montenegro peaked at 13.45 TJ in 2007 and was at its lowest, 2.42 TJ, in 2020.

Montenegro ranks 57th of 68 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 18 years of available data.

Food Packaging — Energy Use (Coal) in Montenegro, year by year

Annual values for Food Packaging — Energy Use (Coal) in Montenegro, 2006 to 2023.
Year TJ Change
2006 10.17 TJ —
2007 13.45 TJ +32.2%
2008 11.47 TJ -14.7%
2009 5.45 TJ -52.5%
2010 4.18 TJ -23.3%
2011 5.48 TJ +31.2%
2012 9.64 TJ +75.8%
2013 4.78 TJ -50.4%
2014 4.72 TJ -1.4%
2015 11.61 TJ +146.0%
2016 10.64 TJ -8.3%
2017 9.19 TJ -13.6%
2018 2.71 TJ -70.5%
2019 3.09 TJ +14.3%
2020 2.42 TJ -21.9%
2021 6.53 TJ +170.0%
2022 6.53 TJ +0.0%
2023 6.53 TJ +0.0%

Montenegro compared with similar countries

  • Montenegro's 6.53 TJ is below the median for upper middle income countries, which is 469.55 TJ, 1% of the median. (16 countries reporting)
  • Montenegro's 6.53 TJ is below the median for Europe & Central Asia, which is 87.66 TJ, 7% of the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 10.14 TJ 5.45 TJ 13.45 TJ 4
2010s 6.6 TJ 2.71 TJ 11.61 TJ 10
2020s 5.5 TJ 2.42 TJ 6.53 TJ 4

Countries ranked near Montenegro

  1. 54 Slovenia 11.96 TJ compare
  2. 55 Croatia 9.07 TJ compare
  3. 56 Georgia 7.05 TJ compare
  4. 58 Luxembourg 5.77 TJ compare
  5. 59 North Macedonia 5.58 TJ compare
  6. 60 Portugal 5.32 TJ compare

See the full ranking of 99 places →

More climate change data for Montenegro

All data for Montenegro →

Frequently asked questions

What is food packaging — energy use in Montenegro?
Food packaging — energy use in Montenegro was 6.53 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — energy use recorded in Montenegro?
The highest recorded value was 13.45 TJ in 2007.
What is the lowest food packaging — energy use recorded in Montenegro?
The lowest recorded value was 2.42 TJ in 2020.
How does Montenegro rank for food packaging — energy use?
Montenegro ranks 57th out of 68 countries with data for 2023.
Is food packaging — energy use rising or falling in Montenegro?
Over the last ten years it is up 36.4%. The long-run trend across the full record is falling.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Coal). Statizoid updates them automatically from the source API.

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Food Packaging — Energy Use in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-packaging-energy-use-coal/montenegro/

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About this data

Indicator
Food Packaging — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 2,799 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.