Myanmar vs Romania: Food Packaging — Energy Use (Coal)

Myanmar
147.31 TJ
in 2023
Romania
118.18 TJ
in 2023
Myanmar rank
38th
Romania rank
40th

Food Packaging — Energy Use (Coal) over time

  • Myanmar
  • Romania
0200400600199020062023

How they compare

Myanmar currently reports 147.31 TJ against 118.18 TJ in Romania, a difference of 29.13 TJ.

That makes Myanmar's figure about 1.2 times Romania's.

The two have swapped places 1 time across 14 shared years of data; in 2010 it was Romania ahead.

Myanmar ranks 38th and Romania ranks 40th of 68 countries.

Romania has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Myanmar Romania Difference Ahead
2010s 88.63 TJ 263.43 TJ 174.8 TJ Romania
2020s 106.48 TJ 167.95 TJ 61.47 TJ Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Myanmar or Romania?
Myanmar, at 147.31 TJ against 118.18 TJ in Romania as of 2023.
What is the difference in food packaging — energy use between Myanmar and Romania?
29.13 TJ, with Myanmar ahead.
How many years of comparable data are there for Myanmar and Romania?
14 years are reported by both, from 2010 to 2023.
How do Myanmar and Romania rank globally for food packaging — energy use?
Myanmar ranks 38th and Romania ranks 40th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Romania: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-coal/myanmar/romania/

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About this data

Indicator
Food Packaging — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 2,799 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.