Chile vs Poland: Food Packaging — Energy Use (Electricity)

Chile
7,501 TJ
in 2023
Poland
7,830 TJ
in 2023
Chile rank
24th
Poland rank
23rd

Food Packaging — Energy Use (Electricity) over time

  • Chile
  • Poland
02.0k4.0k6.0k8.0k199020062023

How they compare

Poland currently reports 7,830 TJ against 7,501 TJ in Chile, a difference of 329 TJ.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Poland ahead.

Chile ranks 24th and Poland ranks 23rd of 101 countries.

Poland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chile Poland Difference Ahead
1990s 1,956 TJ 4,987 TJ 3,031 TJ Poland
2000s 3,906 TJ 5,265 TJ 1,359 TJ Poland
2010s 6,014 TJ 7,097 TJ 1,083 TJ Poland
2020s 7,597 TJ 8,009 TJ 412.19 TJ Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Chile or Poland?
Poland, at 7,830 TJ against 7,501 TJ in Chile as of 2023.
What is the difference in food packaging — energy use between Chile and Poland?
329 TJ, with Poland ahead.
How many years of comparable data are there for Chile and Poland?
34 years are reported by both, from 1990 to 2023.
How do Chile and Poland rank globally for food packaging — energy use?
Chile ranks 24th and Poland ranks 23rd of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Poland: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-electricity/chile/poland/

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About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.