Costa Rica vs Georgia: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Costa Rica
- Georgia
How they compare
Costa Rica currently reports 375.71 TJ against 286.59 TJ in Georgia, a difference of 89.12 TJ.
That makes Costa Rica's figure about 1.3 times Georgia's.
The two have swapped places 7 times across 25 shared years of data; in 1999 it was Georgia ahead.
Costa Rica ranks 65th and Georgia ranks 68th of 95 countries.
Across the 4 decades both report, Costa Rica averaged higher in 1 and Georgia in 3.
Head to head by decade
| Decade | Costa Rica | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.9 TJ | 10.37 TJ | 5.47 TJ | Georgia |
| 2000s | 30.85 TJ | 40.34 TJ | 9.49 TJ | Georgia |
| 2010s | 213.88 TJ | 246.11 TJ | 32.23 TJ | Georgia |
| 2020s | 392.24 TJ | 275.48 TJ | 116.76 TJ | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Costa Rica or Georgia?
- Costa Rica, at 375.71 TJ against 286.59 TJ in Georgia as of 2023.
- What is the difference in food packaging — energy use between Costa Rica and Georgia?
- 89.12 TJ, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Georgia?
- 25 years are reported by both, from 1999 to 2023.
- How do Costa Rica and Georgia rank globally for food packaging — energy use?
- Costa Rica ranks 65th and Georgia ranks 68th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.